Bestseller
Samosa Chaat
₹249
Crushed Punjabi samosa, chickpeas, sweet yoghurt, tamarind and mint chutney, sev.
420 kcal
Small Plates
Built for sharing — order a few for the table.
Chef's special
Truffle Malai Broccoli
₹349
Charred broccoli florets in a cream-cheese marinade, finished with black truffle oil.
310 kcal
Amritsari Fish Pakora
₹429
Carom-spiced batter, basa fillet, chaat masala, pickled onions.
460 kcal
Chicken 65
₹329
Chennai-style fried chicken, curry leaves, red chilli, yoghurt dip.
520 kcal
Chilli Crispy Corn
₹279
Golden sweetcorn tossed with scallions, garlic and bird's eye chilli.
360 kcal
New
Dahi Ke Kebab
₹329
Hung-curd and paneer patties with cardamom and pink peppercorn: crisp outside, molten inside. Beetroot chutney.
380 kcal
Chef's special
Prawn Koliwada
₹549
Mumbai's Koli-style batter-fried prawns, Kashmiri chilli, ajwain and lime, with garlic chutney.
410 kcal
From the Tandoor
Cooked over live charcoal in our 900°F clay oven.
Bestseller
Tandoori Chicken
from ₹429
Bone-in chicken, 24-hour Kashmiri chilli and yoghurt marinade, lemon, onion salad.
520 kcal
Paneer Tikka
₹369
Malai paneer, bell peppers and onion, smoky tikka masala, mint chutney.
450 kcal
Lamb Seekh Kebab
from ₹529
Hand-minced lamb, green chilli, ginger and coriander, skewered and charred.
480 kcal
Chef's special
Tandoori Prawns
₹799
Jumbo tiger prawns, ajwain and garlic marinade, burnt lime butter.
380 kcal
New
Mushroom Galouti
₹389
Melt-in-the-mouth mushroom and walnut patties on saffron ulta tawa paratha.
420 kcal
Bestseller
Chicken Malai Tikka
from ₹459
Boneless chicken in a cream-cheese, cashew and green cardamom marinade, kissed by charcoal. Smoky, gentle, no chilli heat.
470 kcal
Curries
Slow-cooked gravies. Best with a basket of breads.
BestsellerMust try
Butter Chicken
₹499
Our signature. Tandoori chicken in a velvety tomato, butter and fenugreek gravy.
690 kcal
Bestseller
Dal Makhani
₹349
Black lentils simmered overnight on the tandoor, finished with cream and butter.
480 kcal
Palak Paneer
₹379
Fresh spinach purée, cottage cheese, garlic tempering.
410 kcal
Lamb Rogan Josh
₹599
Kashmiri-style lamb curry with ratanjot, fennel and dry ginger.
620 kcal
New
Kerala Prawn Curry
₹649
Tiger prawns in coconut milk, kokum and fresh curry leaves.
540 kcal
Pindi Chana
₹299
Rawalpindi-style chickpeas, dark and tangy with pomegranate.
380 kcal
Biryani & Rice
Dum-cooked in sealed handis, the slow way.
Bestseller
Hyderabadi Chicken Dum Biryani
from ₹449
Aged basmati, saffron, fried onions, sealed and slow-cooked. Served with mirchi salan and raita.
780 kcal
Subz Dum Biryani
₹369
Seasonal vegetables, mint, saffron and kewra.
620 kcal
Jeera Rice
₹199
Basmati tempered with cumin and ghee.
310 kcal
Chef's special
Lucknowi Mutton Biryani
from ₹589
Awadhi dum pukht: goat on the bone, aged basmati, rose water, kewra and saffron, sealed with dough. With burani raita.
820 kcal
Breads
Baked to order on the tandoor wall.
Butter Naan
₹89
Leavened bread slapped onto the tandoor wall, brushed with butter.
260 kcal
Bestseller
Garlic Naan
₹99
Chopped garlic, coriander and butter, baked on the tandoor wall.
290 kcal
Laccha Paratha
₹89
Whole-wheat dough folded into a dozen buttery layers, crisp at the edges.
310 kcal
Tandoori Roti
₹59
Stone-ground whole wheat, baked on the tandoor wall. No butter.
120 kcal
New
Amritsari Kulcha
₹149
Flaky kulcha stuffed with spiced potato, onion and pomegranate seed, finished with white butter.
420 kcal
Desserts
Indian sweets, re-imagined. Save room.
Chef's specialNew
Rasmalai Tres Leches
₹299
Saffron-soaked sponge, three milks, pistachio and rose.
420 kcal
Gulab Jamun & Rabdi
₹229
Warm khoya dumplings, reduced saffron milk.
380 kcal
Kulfi Falooda
₹249
Malai kulfi, rose syrup, vermicelli, basil seeds.
450 kcal
Dark Chocolate & Chilli Mousse
₹279
70% couverture, a whisper of Kashmiri chilli, sea salt.
390 kcal
