SS

Saffron & Smoke

Modern Indian grill & bar

Indiranagar
Happy hour 5–7 pm · 1+1 on signature cocktails

Happy hour

1+1 on signature cocktails, weekdays 5–7 pm

20% off beer & wine

Every Thursday

15% off

Use code SAFFRON15 · up to ₹200 off

Small Plates

Built for sharing — order a few for the table.

Bestseller

Samosa Chaat

₹249

Crushed Punjabi samosa, chickpeas, sweet yoghurt, tamarind and mint chutney, sev.

Chef's special

Truffle Malai Broccoli

₹349

Charred broccoli florets in a cream-cheese marinade, finished with black truffle oil.

Amritsari Fish Pakora

₹429

Carom-spiced batter, basa fillet, chaat masala, pickled onions.

Chicken 65

₹329

Chennai-style fried chicken, curry leaves, red chilli, yoghurt dip.

Chilli Crispy Corn

₹279

Golden sweetcorn tossed with scallions, garlic and bird's eye chilli.

From the Tandoor

Cooked over live charcoal in our 900°F clay oven.

Bestseller

Tandoori Chicken

from ₹429

Bone-in chicken, 24-hour Kashmiri chilli and yoghurt marinade, lemon, onion salad.

Paneer Tikka

₹369

Malai paneer, bell peppers and onion, smoky tikka masala, mint chutney.

Lamb Seekh Kebab

₹529

Hand-minced lamb, green chilli, ginger and coriander, skewered and charred.

Chef's special

Tandoori Prawns

₹799

Jumbo tiger prawns, ajwain and garlic marinade, burnt lime butter.

New

Mushroom Galouti

₹389

Melt-in-the-mouth mushroom and walnut patties on saffron ulta tawa paratha.

Curries

Slow-cooked gravies. Best with a basket of breads.

BestsellerMust try

Butter Chicken

₹499

Our signature. Tandoori chicken in a velvety tomato, butter and fenugreek gravy.

Bestseller

Dal Makhani

₹349

Black lentils simmered overnight on the tandoor, finished with cream and butter.

Palak Paneer

₹379

Fresh spinach purée, cottage cheese, garlic tempering.

Lamb Rogan Josh

₹599

Kashmiri-style lamb curry with ratanjot, fennel and dry ginger.

New

Kerala Prawn Curry

₹649

Tiger prawns in coconut milk, kokum and fresh curry leaves.

Pindi Chana

₹299

Rawalpindi-style chickpeas, dark and tangy with pomegranate.

Biryani & Rice

Bestseller

Hyderabadi Chicken Dum Biryani

from ₹449

Aged basmati, saffron, fried onions, sealed and slow-cooked. Served with mirchi salan and raita.

Subz Dum Biryani

₹369

Seasonal vegetables, mint, saffron and kewra.

Jeera Rice

₹199

Basmati tempered with cumin and ghee.

Breads

Butter Naan

₹89

Fresh from the tandoor.

Bestseller

Garlic Naan

₹99

Chopped garlic, coriander, butter.

Laccha Paratha

₹89

Flaky, layered whole-wheat bread.

Tandoori Roti

₹59

Whole wheat, no butter.

Desserts

Chef's specialNew

Rasmalai Tres Leches

₹299

Saffron-soaked sponge, three milks, pistachio and rose.

Gulab Jamun & Rabdi

₹229

Warm khoya dumplings, reduced saffron milk.

Kulfi Falooda

₹249

Malai kulfi, rose syrup, vermicelli, basil seeds.

Dark Chocolate & Chilli Mousse

₹279

70% couverture, a whisper of Kashmiri chilli, sea salt.